What are the benefits of Garam Masala?

Garam masala is an intoxicating mix of spices that is the linchpin of Indian cuisine. Containing spices such as cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods, garam masala is made by toasting all the ingredients in a pan to release their aromatic flavors, then grinding them all into a powder. There is no one fixed recipe to make the perfect garam masala, with many Indian families following their own secret recipes.

All recipes share the same healthy traits, however. Garam masala means “a hot mixture of spices“ in English, with the magical blend being thought to heat up the body with a ‘digestive fire’ that makes it easier for it to process food.

Which Chilli No. 5 sauce contains Garam Massala?

Garam Massala can be found in our Forever Phall sauce.

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