Gourmet Piri Piri Spice

£5.0035g

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Introducing the new Piri Piri Spice from Chilli No. 5. Piri Piri Spice is a versatile seasoning that can be used to add a touch of heat and flavor to a variety of dishes, including chicken, fish, veggies, and more.

The combination of spices and herbs in Piri Piri Spice creates a sour, sweet, and salty mix that is sure to awaken your taste buds and leave you craving more.

So go ahead and make your meals a little more fiery and flavorful with Chilli No. 5’s Piri Piri Spice.

Quantity

Basil, Chilli, Onion, Black Pepper, Garlic, Celery Salt, Oregano, Cayenne, Cumin, Ginger, and Lime. Allergens in bold.

Piri Piri Spice is a versatile seasoning that can be paired with a variety of foods. Here are some of the best foods that Piri Piri Spice could be paired with:

Grilled chicken: Piri Piri Spice is a staple spice in many Portuguese dishes, including the popular grilled chicken dish, Frango Piri Piri.
The spice is traditionally used to marinate chicken before grilling it to perfection. The result is a deliciously smoky and spicy dish that is loved by locals and tourists alike.

Veggies: Piri Piri Spice is a sour, sweet, and salty mix of various spices and herbs that can be used to season veggies. It can be sprinkled over roasted or grilled vegetables to add a touch of heat and flavor.

Meats: Piri Piri Spice can be used to season various meats, including beef, pork, and lamb. It can be used as a dry rub or mixed with oil to create a marinade.

Seafood: Piri Piri Spice can be used to season seafood, including shrimp, scallops, and fish. It can be used as a dry rub or mixed with oil to create a marinade.

Garlic bread: Garlic bread is a popular side dish that can be served with Piri Piri chicken. The combination of garlic and Piri Piri Spice creates a deliciously flavorful bread that is perfect for soaking up the juices from the chicken.

So go ahead and experiment with Piri Piri Spice to add a touch of heat and flavor to your favorite foods!

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